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Las Vegas Sun, October 2015
Photos: New York Italian transplant Carbone opens for business at Aria

Carbone, the Greenwich Village sensation that made waves in New York City’s dining scene, made its debut in the Entertainment Capital of the World on Monday night with its opening at Aria. It’s the first domestic expansion outside New York City for Mario Carbone, Rich Torrisi and Jeff Zalaznick as they introduced their concept to Las Vegas reinvigorating classic Italian-American cuisine with tableside service, world-class sourced ingredients and award-winning culinary craftsmanship.

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